Dhanyaa
  The Indian Vegetarian Take Away of Lausanne

Indian dishes  accompanied by a choice of basmati rice, brown rice or chappati

Dal lentils, spices, fresh herbs from 9 .-
Massala Chana curry of chick-peas, tomatoes, tamarind or yoghurt 10 .-
Massala Rajma curry of kidney beans, tomatoes, onions 10 .-
Bhindi ke bhuji curried okras (lady's finger) 15 .-
Mix subji ki bhuji curry of mixed vegetables from 10 .-
Baigan aur allu aubergine and potato curry 10 .-
Azeem's ratatouille indian version, aubergines, zucchinis, etc. 11 .-
Indian subji currry of Indian vegetables (in season) 15 .-
Gajar ki bhuji exotic curry of carrots, bananas, raisins and orange juice 10 .-
Toori ki bhuji zucchini curry 11 .70
  with tofu 13 .50
Bund gobi ki bhuji choice of cabbages currie 9 .-
Subji ki biriyani rice fried with vegetables, cashew nuts and raisins 15 .-
  with paneer 18 .-
Khumbi aloo aur
pyaz
mushrooms, potatoes, onions 13 .50
Ande Ki Kari eggs, curry sauce of onions, tomatoes 13 .50
Paneer curries fresh Indian cheese with vegetables from 15 .-
Navratan Korma paneer, fruits, vegetables, cashew nut, cream 19 .80
Simple Thali dal, rice, curries, chappati 15 .-
Rich Thali with raita, pickles, chutney, papadam from 20 .-

Drinks

Massala chai spiced tea 2 .50
Chai dudh wali spiced tea with milk, sugar 3 .-
Lassi drink made with yoghurt, sweetened or salted 3 .-
Mango lassi with mango (in season) 4 .-
Mango shake milkshake with mango (in season) 4 .-
Fresh fruit juices   dès 4 .50
Mineral water   1 .80
Other drinks Coca-Cola, Sprite, Ice-tea, etc. 2 .-

Entries, Snacks

Samosa rissole with vegetables and potatoes piece/3 .30
Pakora fritters of organically grown vegetables packet/6 .30
Tofuburger tofu, cereals and vegetables piece/2 .70
Paneer cutlet fried cubes of home-made cheese piece/1 .80
Dahi Vada croquettes of lentils, with yoghurt (in summer) piece/2 .70
Sushi algue, riz complet, tofu, crudités piece/2 .70
Taboule bulghur, fresh herbs, tomatoes 5 .-
Humous * chickpeas, tahin (sesame), garlic and lemon 3 .-
Baba Ghanouj * aubergine, tahin, garlic and lemon 4 .-
Guacamole ** avocado, garlic, corriander, chill pepper, tomato 3 .50
Zaziki ** yoghurt, garlic, cucumber 3 .-
Greek salad ** with feta, olives (in summer) 5 .-
Salads ** varied from 3 .-
       
  * with pitta bread + 1 .50
  ** with european bread + 1 .-

 

Accompaniments

Brown rice organically grown 4 .-
White rice plain basmati 3 .-
Dhanyaa rice basmati with peas, cashew nuts 4 .-
Chappati simple Indian wholemeal bread 2 .40
Paratha laminated wholewheat bread, with ghee 3 .-
Poori Indian deep-fried bread 3 .-
Papadam fried wafer made of lentil or rice flour 1 .80
Mandazi African fritter, sweet, made of plain flour, coconut, cardamone 1 .80
Chutney Sweet n hot relish 1 .20
Chutney for Samosa, Pakora or other entries (yoghurt, mint, coriandre) 0 .90
Achar Indian pickle: accompaniment with mango etc. 1 .20
Katchoumber onions, sweet peppers, chilli, tomatoes, fresh coriander 2 .70
Raita yoghurt, cucumber, mint, spices 2 .70

Desserts

Kheer Milk-rice pudding, dry fruits, spices 4 .50
Gajar ka halwa Sweet dish made with carrots, milk, pistachios, cardamom 4 .50
Barfi kajou cashew nut, milk sweet 2 .50
Barfi badam almond, milk sweet 2 .50
Gulab jamun balls made of flour, milk, in syrup piece/2 .-
Fruit salad fresh fruits, seasonal or exotic 5 .-
Energy balls "Bliss balls" of dried fruits, nuts piece/1 .80
Khulfi Indian icecream (in summer) 5 .-
Tofu dream tofu with fruits or maple syrup 5 .-
Shrikhand yoghurt cheese, sweetened, saffron, exotic 4 .50

 

 

Dhanyaa
The Vegetarian Take Away
13, rue du Simplon
1006 Lausanne

Azeem Amarshi
+41(0)21 617 24 60 (tel & fax)

Monday to Friday: 10am to 7pm
Saturday: 10am to 5pm

info@dhanyaa.com

For your orders, please contact us personally, or by telephone.

©2007 Dhanyaa